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Start your day off right with the ultimate keto breakfast recipe, made with only 5 ingredients. This dish is both delicious and healthy, perfect for those looking for a low-carb meal to kick-start their day. Let’s dive right in!
Avocado Stuffed Cheesy Scrambled Eggs
First up, we have a mouth-watering dish that is sure to satisfy. The Avocado Stuffed Cheesy Scrambled Eggs are a great way to get your daily dose of healthy fats, protein and essential vitamins and minerals. The combination of fluffy eggs, melted cheese and creamy avocado, all in one dish, is simply divine.
To make this dish, you’ll need just a handful of ingredients: eggs, cheddar cheese, avocado, salt and pepper. Start by whisking 2-3 eggs in a bowl and season with salt and pepper. Heat up a non-stick skillet over medium heat and pour in the egg mixture. Once the eggs start to cook, add in some shredded cheddar cheese and fold the eggs over. Once the cheese has melted, add in some diced avocado and continue to stir until the eggs are cooked to your liking. Serve hot and enjoy!
Low-Carb Pancakes
Next up, we have a classic breakfast favorite - pancakes! Who says you can’t enjoy fluffy, delicious pancakes on a keto diet? This low-carb version is just as tasty, and much healthier. Made with almond flour, cream cheese, eggs and vanilla extract, these pancakes are packed with flavor and nutrients.
To make them, simply mix together 2 ounces of cream cheese, 2 eggs, a tablespoon of almond flour and a splash of vanilla extract in a bowl. Whisk until the batter is smooth and creamy. Heat up a non-stick skillet over medium heat and add a tablespoon of coconut oil. Pour in the batter and cook for 1-2 minutes on each side, until golden brown. Serve with some sugar-free syrup or whipped cream and enjoy!
That’s it, folks! Two simple yet delicious keto breakfast recipes to start your day the right way. Not only are they low-carb and healthy, they’re also incredibly easy to make. Give them a try and let us know what you think!
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